Peggy
10-10-2007, 02:38 PM
1 1/2 oz light rum
1 tbsp triple sec (http://www.drinksmixer.com/desc81.html)
1 banana
1 1/2 oz lime juice
1 tsp sugar
1 cherry
Instructions:
Combine all ingredients (except for the cherry) with 1 cup crushed ice in an electric blender. Blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the cherry, and serve.
1 tbsp triple sec (http://www.drinksmixer.com/desc81.html)
1 banana
1 1/2 oz lime juice
1 tsp sugar
1 cherry
Instructions:
Combine all ingredients (except for the cherry) with 1 cup crushed ice in an electric blender. Blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the cherry, and serve.